The Power of Kombucha

Kombucha has enchanted people for centuries with its incredible health benefits, from supporting immune health to boosting energy to decreasing inflammation. Kombucha is a combination of tea, probiotic-packed kombucha culture and the food source for that culture- organic cane sugar. The Bu Kombucha recipe optimizes the fermentation process so that most of the sugar is devoured by the culture, leaving a natural healthy source of probiotics, enzymes, herbs, spices and tea that is brewed to perfection. The Bu has only 25 calories and 5 grams of sugar per 7 oz serving.

Surprised By Our Unusually Smooth Taste?

Traditionally, kombucha tea has been thought of as a healthy elixir with a pungent vinegary taste that only a super health conscious person could or should tolerate.  The Bu’s unique kombucha culture and brewing techniques produce a non-vinegary, nuanced flavor that is refreshing and satisfying for even the most discerning (or picky) tastebuds. Taking good care of yourself should be deliciously fun!